ph meter basic 20 (Crison Instruments SA)
90
Structured Review
Crison Instruments SA
ph meter basic 20
Ph Meter Basic 20, supplied by Crison Instruments SA, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/ph+meter+basic+20/ph+meter+basic+20/pmc12275191-133-21-24
Average 90 stars, based on 1 article reviews
Ph Meter Basic 20, supplied by Crison Instruments SA, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/ph+meter+basic+20/ph+meter+basic+20/pmc12275191-133-21-24
Average 90 stars, based on 1 article reviews
ph meter basic 20 - by Bioz Stars,
2026-10
90/100 stars
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other:Article Title: Anti-Obesity Properties of a Novel Probiotic Strain of Latilactobacillus sakei CNTA 173 in Caenorhabditis elegans Article Snippet: Culture pH was measured with a pH Article Title: Ochratoxin A reduction in wine fermentation: evaluating the potential of Lachancea thermotolerans. Article Snippet: The pH for final wine was determined with a Crison pH Article Title: The magnetic beads-based sandwich-shaped immune complexes for rapid and sensitiveamperometric detection of SOX2 protein Article Snippet: 79 * Correspondence: ozkan@pharmacy.ankara.edu.tr Article Title: Impact of heat stress on growth performance and carcass traits of fast- medium- and slow-growing broiler chicken genotypes Article Snippet: The ultimate pH ( pHu ) of each p. major was measured in triplicate on the ventral side using a pH Article Title: Impact of heat stress on growth performance and carcass traits of fast- medium- and slow-growing broiler chicken genotypes. Article Snippet: The ultimate pH (pHu) of each p. major was measured in triplicate on the ventral side using a pH Article Title: Hygienic Quality of Air-Packed and Refrigerated or Frozen Stored Döner Kebab and Evaluation of the Growth of Intentionally Inoculated Listeria monocytogenes Article Snippet: The pH value was measured using a pH Article Title: Whole hempseed as a feeding enrichment for laying hens: effects on egg quality, nutritional profile and sensory attributes. Article Snippet: Yolk and albumen pH were determined using a pH Article Title: Chemical Characterization and Sensory Evaluation of Scottish Malt Spirit Aged in Sherry Casks ® : Comparison Between Static and Dynamic Aging Systems. Article Snippet: The alcoholic strength (% ABV) was obtained after the distillation of the sample by measuring the density of the distillate using a DMA-5000 density meter (Anton Paar, Ashland, OR, USA); the pH was determined by means of a Basic 20 pH meter (Crison Instruments SA, Barcelona, Spain) and the total acidity was determined by potentiometric titrations at pH 7.5 and was expressed as g acetic acid/L. |